全席扉付き完全個室　3時間飲み放題　直送鮮魚×創作和食　晴れる屋川崎駅前店

■Appetizer■ Assortment of two seasonal appetizers

We have prepared a two-course appetizer platter featuring seasonal ingredients.

This exquisite dish is carefully prepared, valuing the flavors and colors unique to each season, and bringing out the natural deliciousness of the ingredients.

■Cold Dish■ Japanese-style Radish Salad

A refreshing Japanese-style salad made with plenty of fresh daikon radish.

Finished with a special Japanese-style dressing that brings out the pleasant crisp texture and natural sweetness of the daikon radish.

■Sashimi■ ~Directly from the fishing port~ Three kinds of fresh sashimi

We carefully select the freshest fish caught that day and serve it as three kinds of sashimi.

This exquisite product allows you to savor the natural umami, sweetness, and rich flavor of the fish, thanks to its freshness directly delivered from the fishing port.

■Fried Food■ Mentaiko Potato Fries

This popular dish features crispy on the outside and fluffy on the inside French fries, generously coated in a rich mentaiko (spicy cod roe) sauce.

The perfect balance of saltiness and umami from the mentaiko (spicy cod roe) complements the sweetness of the potatoes, creating an addictive flavor.

■Specialty Item■ Mentaiko Dashi Rolled Omelet

This fluffy rolled omelet, infused with the savory flavors of kelp and bonito, is generously topped with flavorful mentaiko (spicy cod roe).

This popular dish features a perfect harmony of the gentle flavor of the broth, the just-right saltiness of the mentaiko (spicy cod roe), and a pleasant spiciness.

■Grilled Dishes■ Chicken neck stir-fry with black pepper

This dish features the springy texture and juicy flavor unique to chicken neck meat, perfectly complemented by the refreshing aroma and just the right amount of spiciness of black pepper.

The delicious flavor of the chicken spreads with every bite, stimulating the appetite, and it pairs perfectly with alcohol.

■Finishing dish■ Wagyu beef offal hot pot

A flavorful motsunabe (offal hot pot) made with carefully selected, high-quality raw offal from Japanese wagyu beef.

Simmering it with plenty of vegetables allows the flavors of the ingredients to meld together, resulting in a deep and rich taste.

■Finishing Dish■ Rice porridge to finish the meal

The rice porridge served at the end of the meal allows you to savor every last bit of the delicious flavor from the seafood, vegetables, and broth that have melted into the pot.

This dish is the perfect way to conclude a delicious hot pot meal, leaving you completely satisfied.

■Sweets■ Today's dessert

We incorporate seasonal ingredients and daily specials to create flavors that leave a pleasant aftertaste.

Please enjoy this product to the fullest.